Spicy Italian Patties

* Exported from MasterCook *

Spicy Italian Patties

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Italian Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can (8 Oz.) Tomato Sauce
1 lg Clove Garlic Minced
2 teaspoon Italian Seasoning
1 teaspoon Fennel Seeds
1/4 teaspoon Salt
1/2 teaspoon Crushed Red Pepper
1 pound Ground Turkey Raw

Combine Tomato Sauce, 1 t. Italian Seasoning & 1/8 t. Salt in A Small
Saucepan. Cover & Cook Over Medium Heat Until Hot; Set Aside & Keep
Warm.
Combine Turkey, Garlic, Remaining 1 t. Italian Seasoning, Fennel Seeds, Pepper
& 1/8 t. Salt. Stir Until Blended. Divide Mixture Into 4 Equal Portions
& Shape Into 1/2 in. Thick Patties. Coat A Largenonstick Skillet With
Cooking Spray; Place Over Medium Heat Until Hot. Add Patties & Cook About 9
Min. OR Until Done, Turning Once. Place Patties On A Serving Platter; Top With
Sauce. 211 Cal. Per Patty & 1/4 C. sauce



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