Spicy Turkey Loaf

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Title: SPICY TURKEY LOAF
Categories: Meats
Yield: 4 servings

3/4 c Onions, chopped
1 tb Butter or Margarine
1 1/4 lb Ground turkey
1 ea Egg, lightly beaten
2 tb Dried bread crumbs
1/4 c Basil, fresh, chopped
1/4 c Parsley, fresh, chopped
2 ea Garlic cloves, minced
1/2 ts Dried thyme leaves
1/2 ts Ground ginger
1/2 ts Dried red pepper flakes,
1 x Crushed
1 x Salt & Pepper to taste

Saute onions in melted butter or margarine. Stir in
ground turkey, egg and bread crumbs. Combine
seasonings and add to turkey mix. Shape into a loaf
and put in a pan. refrigerate 1 hour, then cover with
tin foil and bake at 350 F (180 C) for 1 hour; remove
the foil for the last 15 minutes. Serve hot or cold.
Source: TV Guide Dec 28/91-Jan3/92

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