Turkey Leftover

* Exported from MasterCook *

TURKEY LEFTOVER

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Main Dishes

Amount Measure Ingredient -- Preparation Method
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1 cup chopped turkey
1 tablespoon fat
2 tablespoons flour
1/2 teaspoon salt
1 cup rolled corn flakes
1/8 teaspoon pepper
1/2 teaspoon chopped onion
2/3 cup bread crumbs
1 cup half cream and half milk
1 cup cream of chicken soup -- diluted

Melt fat in skillet, blend in flour, add salt and pepper. Stir in milk. Cook
on low heat until thick, while stirring. Stir in Turkey, onion, breadcrumbs.
Shape into 8 small patties and chill. Dip in corn flakes, then milk and again
in corn flakes. Brown in hot skillet. Place in bowl and cover with soup.

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