Turkey Nachos

* Exported from MasterCook II *

Turkey Nachos

Recipe By : Janet Baker
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
16 ounce can refried beans
1 teaspoon chili powder
1 teaspoon ground cumin
2 tablespoons vegetable oil
1 pound turkey breast, cooked -- chopped
1/2 cup onion -- diced
4 ounces green chili pepper -- diced
2 tablespoons fresh cilantro -- chopped
1 teaspoon salt
1/2 teaspoon pepper
1 cup tomatoes -- finely chopped
10 1/2 ounce bag nacho chips
2 cups shredded monterey jack cheese

Combine beans, chili powder and cumin, heating through.

Heat oil in a skillet. Add turkey, onion, chilies, cilantro, salt and
pepper. Cook, stirring occassionally, until onion is tender. Remove from
heat and stir in tomato.

Preheat oven to 425. Spread about 1 teaspoon of bean mixture over each chip
. Place in a single layer ona greased baking sheet. Spoon about 1
tablesppon of turkey mixture on top of each chip.

Sprinkle cheese evenly over turkey. Bake 5 minutes, or till cheese is melted
. Serve immediately



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