Turkey Sauteed With Pears& Pecans

* Exported from MasterCook *

TURKEY SAUTEED WITH PEARS & PECANS

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Poultry Main Dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Turkey breast slices
2 tb Olive oil
2 Garlic cloves,finely chopped
1 t Peppercorns,cracked*
1/2 ts Salt (opt)
1/3 c Apple juice
2 tb Whipping cream
2 Pears,sliced 1/4" thick
1/2 c Pecan halves,toasted

* - pink or black
ÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿ ÿÿÿÿÿÿ
Heat oil in 12" skillet over medium-high heat until
oil sizzles, about 1 minute. Place turkey breast
slices and garlic in skillet. Cook about 1-2 minutes
on each side or unitl turkey breasts are lightly
browned. Sprinkle with peppercorns and salt. Pour in
apple juice and cream over slices. Add pears. Cover;
cook 1-2 minutes longer or until pears are heated.
Sprinkle with toasted pecans. If desired, serve on a
bed of hot fluffy rice.



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