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American Beef Sausage

* Exported from MasterCook *

American Beef Sausage

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Bars Posted To Recipelu

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 pounds lean ground beef
2 teaspoons sage
3 teaspoons salt
1 1/2 teaspoons freshly ground black pepper
1 teaspoon cayenne
3 cups bread crumbs
4 tablespoons parsley -- chopped
2 beaten eggs
1 cup water

MIX ALL INGREDIENTS THOROUGHLY AND STUFF INTO HOG CASINGS. PUT INTO BOILING WA
TER, BEING SURE TO COVER COMPLETELY WITH WATER, AND BOIL FOR ABOUT 1/2 HOUR. T
AKE FROM POT AND ALLOW TO COOL, THEN REFRIGERATE. T O SERVE, CUT MEAT INTO THI
N SLICES AND BROIL SLOWLY UNTIL BROWN ON ALL SIDES.

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