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Crabmeat Au Gratin

* Exported from MasterCook *

CRABMEAT AU GRATIN

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Stick of butter
1 Bunch of green onions (chop)
1 cn Evaporated milk
1/2 lb Swiss cheese (five slices)
4 T Dry white wine
1 lb Crab meat

Saute green onions in butter til soft. Add flour.
Blen together and begin adding cream radually until
sauce is smooth. Add cheese, wine and seasonings
(salt, pepper, and cayene pepper to taste). Fold in
crabmeat very gently.

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