Almond Cream Cheese Stuffed French Toast

* Exported from MasterCook *

Almond Cream Cheese Stuffed French Toast

Recipe By : Blue diamond Growers
Serving Size : 6 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Lb French bread (wide loaf) -- Un-Sliced
4 Oz Almonds, dry-roasted -- diced
8 Oz Cream cheese -- softened
1/2 C Raspberry preserves
24 Eggs
1 1/2 Qt Milk
1 T Almond extract
1 T Vanilla extract
1 T Cinnamon
Butter, maple syrup, powdere


Cut bread into 1-inch slices and cut a pocket into each side. Combine
almonds, cream cheese and preserves and stuff into bread pockets. Beat
together eggs, milk and flavorings. Soak bread and saute in butter until
browned on both sides. Serve 2-4 slices per person.



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