|
Baked Cheese Grits
* Exported from MasterCook *
BAKED CHEESE GRITS
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Breakfast Cheese/Eggs
Ovo-Lacto
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 ts Salt
2 2/3 c Water
2/3 c Hominy grits, quick-cooking
2 tb Butter or margarine
6 oz American cheese, shredded
2 Eggs -- beaten
1/8 ts Pepper
Preheat oven to 350 F (moderate)
Grease a 2-quart baking dish.
Add salt to water. Bring to a full, rolling boil.
Add grits; return to boiling point. Cook, stirring
constantly, until very thick, about 6 minutes.
Remove from heat. Add fat. Mix cheese, eggs, and
pepper. Stir into grits. Pour into baking dish.
Bake 40 minutes or until lightly browned.
Calories per 2/3 cup serving: About 230
Source: FOOD -- by U.S. Department of Agriculture
Typed for you by Karen Mintzias
- - - - - - - - - - - - - - - - - -
|
|