Herbed Salmon Bake

* Exported from MasterCook *

Herbed Salmon Bake

Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Fish & Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 chicken bouillon cubes
1 cup boiling water
1 16 oz can salmon -- drained and flaked
2 cups seasoned stuffing croutons
1 cu grated Cheddar cheese
2 eggs -- beaten
1/4 teaspoon dry mustard

serves 4

Dissolve bouillon cubes in boiling water. Combine all ingredients; mix well.
Pour into well-greased Crock-Pot. Cover and cook on High for 2 to 4 hours.

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