Breakfast Burritos(serves 12)

* Exported from MasterCook *

Breakfast Burritos (serves 12)

Recipe By : Taste of Home
Serving Size : 12 Preparation Time :1:00
Categories : Dia's Tried Recipes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 16 ounce hashed brown potatoes
12 eggs
1 large onion -- chopped
1 green pepper -- chopped
1/2 pound pork sausage -- browned and drained
12 flour tortillas -- 10 inches warmed
3 cups Cheddar cheese -- about 12oz,shredded
Salsa -- optional

In a large skillet, fry hash browns according to package directions;
remove and set aside. In a large bowl, beat eggs; add onions and green
pepper. Pour into the same skillet; cook and stir until eggs are set.
Remove from heat. Add hash browns and sausage; mix gently. Place about 3/4
cup filling on each tortilla and top with about 1/4 cup cheese. Roll up
and place on a greased baking sheet. Bake at 350 degrees F. for 15 to 20
minutes or until heated through. Serve with salsa if desired.

Shared by Dia food@iname.com Taste of Home Magazene is the best!!






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NOTES : This recipe stretched my budget!!

Shared by dia / food@iname.com