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Coco-Carmel Toast

* Exported from MasterCook *

COCO-CARMEL TOAST

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast Breads
Kids

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-CYGNUS, HCPM52C & C.MINEAH
2 tb Brown sugar
2 tb Flaked coconut
1 tb Soft butter or margarine
4 sl White, whole wheat, or
-raisin bread

1. Heat oven to 325 degrees.
2. Mix brown sugar, flaked coconut, and soft butter
in bowl.
3. Toast slices of bread. Spread with the brown
sugar mixture. Place on ungreased cookie sheet.
4. Bake in 325 degree oven for 10 minutes.

Source: The Betty Crocker Cookbook for Boys and Girls

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