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Cottage Cheese Cakes

---------- Recipe via Meal-Master (tm) v8.02

Title: COTTAGE CHEESE CAKES
Categories: Breakfast
Yield: 1 servings

3 md Eggs
1 c Small curd cottage cheese
2 tb Corn oil
2 tb Flour or cornmeal

Combine the ingredients in order in a blender. Blend
well until mixture is smooth. Cook on a slightly
greased griddle or in a hot skillet. Since the
consistency of the cakes is light keep the cake size
small. Randy Rigg

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