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Country Breakfast Casserole



---------- Recipe via Meal-Master (tm) v8.04

Title: Country Breakfast Casserole
Categories: Breakfast, Casseroles
Yield: 6 servings

12 oz Bulk pork sausage -
- mild or spicy
1/2 c Onions; finely chopped
4 c Frozen hash browns -
- diced, thawed
1 1/2 c Colby/monterey jack cheese
--shredded
3 Eggs; beaten
1 c Milk
1/4 ts Black pepper
Salsa

Recipe by: Midwest Living, December 1995 Preheat the oven to 350
degrees. In a large skillet, cook the sausage and

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