Shrimp de Jonghe

* Exported from MasterCook *

Shrimp de Jonghe

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Fish Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

1 c Butter or margarine,melted
2 Garlic cloves,minced
1/3 c Parsley,chopped
1/2 ts Paprika
1 pn Cayenne pepper
1/2 c Sherry
5 lb Shrimp,cooked,shelled
2 c Bread crumbs,soft

1. Melt butter in saucepan; add garlic, parsley, paprika, cayenne and
sherry.
2. Mix well, cover and simmer slowly 20 minutes.
3. Toss shrimp and bread crumbs together; add to butter-herb mixture,
tossing to coat, then transfer to buttered casserole.
4. Bake in preheated 325'F. oven 25 to 30 minutes.


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