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Make- Ahead French Toast
* Exported from MasterCook *
MAKE - AHEAD FRENCH TOAST
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Breakfast
Amount Measure Ingredient -- Preparation Method
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12 Eggs
2 c Milk
1 t Lemon rind
1 t Sugar
1 t Vanilla
1/2 ts Salt
1/4 ts Cinnamon
8 Slices bread, cut on the
-Diagonal
Grease 9 x 13" shallow baking dish;set aside.In large
bowl,beat together all ingredients except
bread.Arrange bread slices so they overlap.Pour egg
mixture over bread.Cover;refrigerate overnight. When
ready to serve,preheat oven to 350 degrees.Bake for 30
to 35 minutes,until golden and fluffy.Serve with hot
syrup or jam.Makes 8 servings.
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