Basic Pizza Dough, Weight Watchers

---------- Recipe via Meal-Master (tm) v8.05

Title: Basic Pizza Dough, Weight Watchers
Categories: Breads, Pizza and c
Yield: 12 servings

4 1/2 c All-purpose flour
1 Active dry yeast
1/2 ts Salt
1 1/4 c Hot water (120 -130 deg. f)

Makes two 12" pizza crusts. 8 Servings each.

1. In a large bowl, combine 2 cups flour, the yeast and salt. With
electric mixer, slowly beat in water; beat 2 minutes, occasionally
scraping bowl with rubber spatula. With mixer on medium speed, beat in
1/2 cup flour; beat 2 minutes, until dough is stiff. Stir in 1 1/2 cups
flour. 2. Sprinkle clean work surface with 1/4 cup flour.
Knead dough
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