Bill's Pizza Crust

* Exported from MasterCook *

BILL'S PIZZA CRUST

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Ethnic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 c Unbleached Flour
1 pk Active Yeast:
-dissolved in:
1/3 c Water
1 1/4 c Pastry Flour
2 1/4 ts Salt
1 1/4 c Tepid water

Mix until massed, add 3 t Olive Oil Knead, & let rise
to 3X size Knead again & let rise again to 3X size Cut
in half, roll out every 2 minutes until expanded to 14
inches. Add toppings and bake at 450 for 12-15 minutes.

Bill was attempting to find the perfect pizza crust.
He developed this over a period of time through trial
and error. This should produce a thin firm crust for
your pizza. Source: Bill the guitar player 1980



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