Dough

MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02

Title: Pizza Dough
Categories: Breads, Breadmaker
Yield: 1 pizza

1 3/4 t Active dry yeast
2 1/2 c Bread flour
1 t Salt
1/2 t Granulated sugar
1 1/2 T Olive oil
1 c Water

Dough Program:

Press SELECT for Dough.
Press START. Dough will be ready in 1 hour and 20 minutes.
At the end of the program, press STOP/RESET. Dough is ready for
hand-shaping, rising and baking.

Baking:

Place dough on a lightly floured surface. Cover dough with a clean
cloth, let dough rest for 10 min. Cut into halves. Press each
evenly into a lightly greased 12-in pizza pan. Prick dough allover
with fork. Bake in 400 degree preheated oven for 12-15 minutes, until
crust is lightly browned.
Remove from oven and spread/sprinkle crust with your favorite pizza
toppings. Return to oven for 10-15 min, until toppings are bubbling
and/or melted.

Variations:
* Substitute 1/2 to 1 c whole wheat flour for same amount of bread
flour. * Add 1 T crushed herbs(oregano, italian spices, etc) to
ingredients just before adding oil.
* Add 1c grated or shredded cheese(parmesan, romano, cheddar, pepper
jack) to ingredients just before adding oil.

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