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Pizza Dough#1
* Exported from MasterCook *
PIZZA DOUGH #1
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Ethnic
Amount Measure Ingredient -- Preparation Method
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1 pk Active dry yeast
3/4 c Warm water
1/2 ts Sugar
1/2 ts Salt
2 tb Olive or vegetable oil
2 c All-purpose flour
Dissolve the yeast in the water. Stir in sugar,
salt, oil and one and 3/4 cups of the flour. Turn
onto a well-floured board and knead until smooth and
elastic. This should take about five minutes. Knead in
enough of the remaining flour to prevent sticking.
David Andrews
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