Two Pizza Crusts Made In Bread Maker

* Exported from MasterCook *

TWO PIZZA CRUSTS MADE IN BREAD MAKER

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Breads Pizza

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 1/2 oz WATER (165 ML)
1 1/2 c BREAD FLOUR
1 tb NONFAT DRY MILK POWDER
1 t SALT
1 tb BUTTER
1 1/2 ts DRY YEAST

REMOVE DOUGH FROM THE BREAD CASE AND PLACE IN GREASED
BOWL. COVER WITH WRAP AND LET IT SIT FOR 20 TO 30
MINUTES. CUT INTO 2 PORTION IN A ROUND SHAPE; COVER
AND REST THE DOUGH FOR ABOUT 15 MINUTES. FLATTEN
DOUGH INTO A CIRCLE, SPEAD IT ONTO A PIE PLATE AND
PRICK WITH A FORK. GLAZE WITH PIZZA SAUCE AND
SPRINKLE ONION, GREEN PEPPER, MUSHROOMS, CHEESE, OR
WHAT IS DESIRED. BAKE IN 400 DEGREE OVEN FOR 15 TO 20
MINUTES UNTIL CRUST IS GOLDEN BROWN.



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