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Whole Wheat Pizza Dough
* Exported from MasterCook *
WHOLE WHEAT PIZZA DOUGH
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Main dish Breads
Amount Measure Ingredient -- Preparation Method
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2 c White flour (app)
1 3/4 c Whole wheat flour
1/4 c White flour
1 t Salt
1 1/2 c Water
2 tb Salad oil
Set for 10 min:
1 t Sugar
1/2 c Lukewarm water
1 Package yeast
Set yeast in 1 ts sugar and 1/2 c lukewarm water for
10 min. Heat 1 1/2 c of water and 2 tbsp salad oil
until warm; stir in yeast. Mix whole wheat flour,
first amount of white flour, and salt in bowl. Stir in
yeast mixture.
Knead for 5 minutes with the extra white flour.
Place in greased bowl and let rise for 45 minutes
(covered). Divide in two and roll out. Add toppings
and bake at 450 F for 20 min. Recipe from: Val
Gerlach, Saskatoon, SK
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