Peanut Butter And Jelly French Toast

* Exported from MasterCook *

PEANUT BUTTER AND JELLY FRENCH TOAST

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 sl Bread
3/4 c Peanut butter
6 tb Jelly -ÿÿJam
3 Eggs
3/4 c Milk
1/4 ts Salt
2 tb Butter -ÿÿMargarine

Spread peanut butter on six slices of bread; spread jelly on
other six slices of bread. Put one slice of each together to form
sandwiches. In mixing bowl, lightly beat eggs; add milk and salt and
mix together. Melt butter in a large skillet over medium heat. Dip
sandwiches in egg mixture, coating well. Place in skillet and brown
both sides. Serve immediately



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