Spicy Breakfast Pattycakes

* Exported from MasterCook *

SPICY BREAKFAST PATTYCAKES

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Cakes Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 lb Ground turkey
1/2 c Onion -- minced
1/4 c Fresh basil -- chopped
1/4 c Fresh parsley -- chopped
2 Cloves garlic, minced
1 t Salt
1/2 ts Thyme leaves -- dried
1/2 ts Ground ginger
1/2 ts Dried red pepper flakes
Fresh ground pepper to taste
2 tb Dried bread crumbs
1 Egg, lightly beaten
2 tb Vegetable oil

1. Combine all the ingredients except the oil in a
large mixing bowl, and stir well but do not overmix.
Cover, and refrigerate for 1 hour.

2. Shape the turkey mixture into 12 patties about
2-1/2 inches in diameter.

3. Heat the oil in a large skillet, and brown the
patties over medium heat, on both sides, about 2
minutes per side. Then reduce the heat to medium-low,
cover the skillet, and cook, turning the patties
occasionally, until they are crisp and cooked through,
about 6 minutes. (You may have to do this in two
batches.) Serve immediately.

Source: The New Basics Cookbook From: Dottie Cross
TMPJ72B



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