Greek Burgers

{ Exported from MasterCook Mac }

Greek Burgers

Recipe By: Taste of Home July/96
Serving Size: 4
Preparation Time: 0:00
Categories: Sandwiches Beef Main Dish Barbecue =


Amount Measure Ingredient Preparation Method
1 pound ground lamb =

1 tablespoon dijon mustard =

1 tablespoon lemon juice =

1 tablespoon onion minced
1 clove garlic minced
1/2 teaspoon dried rosemary crushed
1/2 teaspoon salt or to taste
1/4 teaspoon pepper =

4 hamburger buns hard rolls or pitas
sliced cucumbers for garnish
sliced tomatoes for garnish
ranch salad dressing for garnish

In a medium bowl, combine the all ingredients EXCEPT the buns and =

garnishes; mix well. hape into four patties. Pan-fry, grill or broil =

until no longer pink. Serve on buns with cucumbers, tomatoes and =

ranch dressing, if desired. =


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