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Greek Hamburgers
* Exported from MasterCook *
GREEK HAMBURGERS
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Greek Beef
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb Ground beef (lean)
2 tb Olive oil
3 Garlic cloves (minced)
3 tb Red wine (dry Burgundy)
2 ts Oregano
2 tb Dijon mustard
salt and pepper to taste toppings such as fried
onions, lettuce, tomatoes
Mix the hamburger with the first six ingredients, then
cook by your favorite method and top with fried
onions. Go easy on mayo, etc. If you really need a
topping, use Dijon mustard. Serves 6
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