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Bacon Corn Sticks
* Exported from MasterCook *
Bacon Corn Sticks
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Breads & Rolls
Amount Measure Ingredient -- Preparation Method
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1 1/2 cups yellow corn meal
1/2 cup flour
1/4 cup vegetable oil
1 1/2 cups buttermilk
4 slices crisply cooked bacon -- crumbled
2 teaspoons baking powder
1 teaspoon sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
2 eggs
Heat oven to 450. Grease corn stick pan. Mix all ingredients; beat
vigorously for 30 seconds. Fill each stick section about 7/8 full. Bake for
12 to 15 minutes. Can be baked in a round pan, or 8 x 8 pan. Increase
baking time to 25 to 30 minutes.
Variation: Add a small (2 or 3 oz.) can of green chilies.
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