Bear's Cornbread

* Exported from MasterCook *

Bear's Cornbread

Recipe By : Bear
Serving Size : 1 Preparation Time :0:00
Categories : Sides January97

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup all-purpose flour
1 cup yellow cornmeal
1/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
2 eggs
1 cup whipping cream
1/4 cup vegetable oil
1/4 cup honey

Combine flour, cornmeal, sugar, baking powder, and salt. In a small
bowl, beat the eggs. Add cream, oil, and honey to eggs; beat well. Stir
into the dry mixture just until moistened. Pour into a greased 9 in.
baking pan. Bake at 400 for 20-25 minutes or until a toothpick in the
center comes clean. Yields about 9 servings.




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