Corn Bread Cups For Chili

* Exported from MasterCook *

Corn Bread Cups For Chili

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Posted

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 tablespoons butter -- room temperature
3 ounces cream cheese -- room temperature
1 tablespoon red bell pepper -- chopped
1 tablespoon green onion -- chopped
1 cup flour
1/2 cup yellow cornmeal
1 pinch salt

Preheat oven to 350 degrees.

Cream butter & cream cheese together in mixer. Add red pepper & scallions. Mix
flour, cornmeal and salt together and add it, a little at a time, to the butter
mixture, stirring constantly until well blended. Remove from mixer bowl & kne
ad with your hands. Make 2" balls of the dough and press into medium sized muff
in tins, being sure to press the dough evenly and completely up the side of the
cup.--> You can make 1" balls and do the same thing with mini muffin tins. Bak
e for 20 minutes or until golden brown.

Busted by Christopher E. Eaves <cea260@airmail.net>


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