Cornbread(Chef Du Jour)

* Exported from MasterCook *

CORNBREAD (CHEF DU JOUR)

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

1 1/3 c all-purpose flour
1 c plus 2 tablespoons corn
: flour
2/3 c sugar
5 ts baking powder
1/2 ts salt
1 1/3 c milk
5 TB butter, -- melted
1 ts bacon grease
1 extra-large egg, -- beaten

Pre-heat the oven to 350 degrees. In a large bowl stir
together the flours, sugar, baking powder, and salt.
In another bowl mix together the milk, butter, bacon
grease, and egg. Add the dry ingredients to the wet
and mix until all lumps are dissolved. Pour the
mixture into an 8 x 8-inch baking pan and bake until
golden brown, about 50 to 60 minutes.

Yield: 9 servings

Recipe By :CHEF DU JOUR CHEF JIMMY BANNOS SHOW
#DJ9156

From: Meg Antczak <meginny@frontiernet.



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