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Nora Mill Buttermilk Corn Bread

* Exported from MasterCook *

NORA MILL BUTTERMILK CORN BREAD

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 c NORA MILL buttermilk cb mix
1 c Buttermilk
1 ea Egg
2 tb Liguid shortening

Beat egg until light, add buttermilk and shortening.
Mix this together, then add NORA MILL mix. Blend
until lumps are gone. Pour into well greased pan.
Bake at 450 degrees F. for 20-25 minutes or until
golden brown.

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