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Old Fashioned Cornbread
* Exported from MasterCook *
OLD FASHIONED CORNBREAD
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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4 c Cornmenal
2 ts Baking soda
2 ts Salt
4 Eggs, beaten
4 c Buttermilk
1/2 c Bacon drippings
Combine dry ingredients; add eggs and buttermilk,
mixing well. Stir in bacon drippings. Heat a
well-greased 10 1/2 inch cast-iron skillet in a 400
degree oven for 3 minutes or until very hot. Pour
batter into hot skillet. Bake at 450 for 40 minutes
or until golden brown.
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