Skillet Cornbread

* Exported from MasterCook *

SKILLET CORNBREAD

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Cornmeal
2 ts Baking powder
1/2 ts Baking soda
2 ts Salt
4 Eggs, beaten
1 1/2 c Buttermilk
1 c Water
1 tb Shortening

Sift together dry ingredients. Combine eggs,
buttermilk, and water. slowly stir into cornmeal
mixture just until dry ingredients are moistened.
Melt shortening in a 9 inch cast-iron skillet in a
400 degree oven until very hot. Pour batter into hot
skillet. Bake at 425 for 35 minutes or until lightly
browned.



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