Skillet Golden Corn Bread

* Exported from MasterCook *

Skillet Golden Corn Bread

Recipe By : Home Cooking July 1996
Serving Size : 6 Preparation Time :0:00
Categories : All Newly Typed Not Shared Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup yellow cornmeal
3/4 cup boiling water
1 Tablespoon shortening -- melted
1 teaspoon sugar
1/4 teaspoon salt
2 Tablespoons light corn syrup
1 Tablespoon flour
1 teaspoon baking powder
2 Tablespoons milk
1 egg -- beaten lightly

Pour cornmeal into boiling water; add shortening, sugar and salt. Mix well.

Stir in remaining ingredients; combine well. Spread in greased 8 inch
skillet; cover; cook over low heat for 12 minutes. Serves 6-8.

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