4th Graders Cranberry Bread

* Exported from MasterCook *

4th Graders Cranberry Bread

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Dessert Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups Flour
1 Cup Sugar
1 1/2 Teaspoons Baking Powder
1 Teaspoon Salt
3/4 Cup Margarine -- melted
1 Egg -- beaten
1 Teaspoon Orange Peel -- grated
3/4 Cup Cranberry Juice
1 1/2 Cups Raisins
1 1/2 Cups Cranberries -- fresh, pulped


Blend all ingredients. Mixture will be lumpy.
Pour into a greased loaf pan.
Bake in a pre-heated 350 oven for 1 hour, 15 minutes, or until lightly
browned on top. - Mrs. Estudillo's 4th Grade class
Flowery School, Sonoma, CA 1988



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