Apple Cinnamon Bread

* Exported from MasterCook II *

Apple Cinnamon Bread

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 tablespoon Yeast
2 tablespoons Gluten
3/4 teaspoon Cinnamon -- ground
1 tablespoon Sugar -- brown
1/3 teaspoon Salt
1/3 cup Applesauce
1 1/2 cups Flour -- bread
1/4 cup Apple juice concentrate
1 1/2 cups Flour -- whole wheat
3/4 cup Water

Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 10 o'clock. Select "sweet bread" and push Start.

"A delicious breakfast bread. The cinnamon may be increased or decreased
to your taste. The applesauce replaces butter or margarine in this
recipe.
I use frozen apple juice concentrate which has been thawed. A moist
texture with light flavor and a crispy crust. Kids love it. Try adding
chopped apple (fresh or dried) and nuts."--Donna German
Source: Donna German's _The Bread Machine Cookbook III

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