Beer Bread 1 Pound

* Exported from MasterCook *

Beer Bread 1 Pound

Recipe By : Karen Boger
Serving Size : 12 Preparation Time :0:00
Categories : Bread

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup Water
2/3 cup Beer
4 teaspoons oil
1 teaspoon Lemon Juice
1 teaspoon Salt
2 tablespoons Sugar
2 cups Bread Flour
1 1/2 teaspoons Active dry yeast

Place all liquid ingredients into bread machine pan. Add Flour then
the rest of the dry ingredients. Set Machine for Dough. When machine
beeps, Remove dough from machine. Place into buttered loaf pan and let
rise for 2 hours. Bake in a preheated oven on 350 until lightly
browned. This also can be baked in you bread machine

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