Cheddar& Bacon
* Exported from MasterCook II *
Cheddar & Bacon
Recipe By :
Serving Size : 9 Preparation Time :0:00
Categories : Breads Breadmaker
Amount Measure Ingredient -- Preparation Method
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ERICKSON MMVH58B
2 1/2 teaspoons Yeast
3 cups Bread flour
1/2 teaspoon Salt
1 tablespoon Sugar
1 1/3 tablespoons Butter
1 cup Milk
-----ADD FOLLOWING 1ST KNEADING-----
2/3 cup Shredded cheddar cheese
2/3 cup Cooked -- crumbled bacon
Add ingredients according to your machine's directions.
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