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English Toasted Bread- Sourdough Abm



* Exported from MasterCook *

ENGLISH TOASTED BREAD - SOURDOUGH ABM

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Breadmaker

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----1 POUND LOAF-----
2 ts Active dry yeast
2 1/4 c Bread flour
2 tb Dry milk
1 t Sea salt
1/2 ts Baking soda
5/8 c Warm water
1/2 c Sourdough starter
1 tb Canola oil
1 t Honey
-----1-1/2 POUND LOAF-----
1 pk Active dry yeast
3 c Bread flour
3 tb Dry milk
1 1/2 ts Sea salt
3/4 ts Baking soda
7/8 c Warm water
3/4 c Sourdough starter
1 1/2 tb Canola oil
2 ts Honey

In a small cup combine warm water and baking soda and
set aside for 5 minutes. Add dry ingredients to
machine and then wet ingredients, including baking
soda-water mixture. Start machine using whole wheat
mode.

Source: The Bread Machine Gourmet



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