Finnish Pulla(Coffee Bread)

* Exported from MasterCook *

Finnish Pulla (Coffee Bread)

Recipe By : The Bread Machine Cookbook V
Serving Size : 1 Preparation Time :0:00
Categories : Bread Machine

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup milk
1 teaspoon vanilla
1 1/2 eggs
3 tablespoons butter
1/3 cup sugar
1 teaspoon salt
1 teaspoon Cardamon -- (*see note)

This is a very high rising bread, I have a 2 lb machine but never make more
than this 1 1/2 lb recipe. If you see bread is going to rise up to & touch
viewing window pierce with a skewer to let some air out.
Put in the order given for your type opf ABM
Glaze: Add 1/4 cup sugar to 1 beaten egg and mix well. Brush on raised
bread. Prinkle sugar and poppy seeds or chopped or sliced almonds on top and
bake. If doing this in the machine, be careful not to spill into the machine
itself!


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NOTES : The Vanilla extract is my addition and I also substituted cinnamon
for the cardamon.

Use a sweet, white; cycle; no timer, light setting