Finnish Pulla(Coffee Bread)

* Exported from MasterCook *

Finnish Pulla (Coffee Bread)

Recipe By : The Bread Machine Cookbook V
Serving Size : 1 Preparation Time :0:00
Categories : Bread Machine

Amount Measure Ingredient -- Preparation Method
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3/4 cup milk
1 teaspoon vanilla
1 1/2 eggs
3 tablespoons butter
1/3 cup sugar
1 teaspoon salt
1 teaspoon Cardamon -- (*see note)
3 cups bread flour
2 teaspoons rapid or quick yeast

This is a very high rising bread, I have a 2 lb machine but never make more
than this 1 1/2 lb recipe. If you see bread is going to rise up to & touch
viewing window pierce with a skewer to let some air out.
Put in the order given for your type of ABM
Glaze: Add 1/4 cup sugar to 1 beaten egg and mix well. Brush on raised
bread. sprinkle sugar and poppy seeds or chopped or sliced almonds on top
and bake. If doing this in the machine, be careful not to spill into the
machine itself!


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NOTES : The Vanilla extract is my addition and I also substituted cinnamon
for the cardamon.

Use a sweet, white; cycle; no timer, light setting