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French Bread(Dak)

* Exported from MasterCook *

FRENCH BREAD (DAK)

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--- -------MICHAEL HATALA
RJHP21A------------------
-----FOR 1-1/2 LB. LOAF-----
1 pk Yeast
2 c Bread flour
1 t Salt
1 t Sugar
1 t Soft butter
1 c Plus 1 Tbsp. warm water

Put all ingredients in inner pot, select "French"
bread and push start. From Loafing It by DAK

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