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Baked Noodles With Spinach& Yogurt
* Exported from MasterCook *
BAKED NOODLES WITH SPINACH & YOGURT
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Casseroles Low-Fat
Vegetarian
Amount Measure Ingredient -- Preparation Method
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4 oz Noodles
1 1/2 ts Salt
1 1/2 qt Water -- boiling
8 oz Yogurt
1/2 c Cheese, cottage
10 oz Spinach -- frozen, thawed
2 tb Onions, chopped
1/2 c Cheese, cheddar, shredded
Gradually add noodles and salt to rapidly boiling
water so that water continues to boil; cook,
uncovered, stirring occasionally, until tender. Drain
noodles in colander. Preheat oven to 400. Combine
yogurt and cottage cheese; combine noodles, spinach
and onion with cottage cheese mixture. Pour into a
1-quart baking dish; top with Cheddar cheese. Cover
and bake 20-25 minutes. Uncover and bake until cheese
is melted and brown.
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