Lisa's Whole Wheat Cranberry Bread
* Exported from MasterCook *
LISA'S WHOLE WHEAT CRANBERRY BREAD
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Fruits Breadmaker
Amount Measure Ingredient -- Preparation Method
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-----LISA CRAWLEY TSPN00B-----
4 ts Dry Yeast
1 3/4 c Whole Wheat Flour
1 3/4 c White Flour
1 1/2 tb Gluten
1/4 c Light Brown Sugar
1/4 c Sugar
1/4 ts Salt
3 tb Butter
1 1/2 ts Dry Lemon Peel
1 1/2 ts Dry Orange Peel
1 c Whole Cranberries -- chopped
-coarse
1/2 tb Pure Maple Syrup
4 tb Buttermilk Powder
1 1/4 c Water -- warmed
Chop cranberries. Drizzle with Maple syrup and stir together. Place
ingred. In bread machine according to manufacturers instructions.
Adjust water or flour as needed. Cook on White Bread Cycle. Raised up
to vent. Delicious fruit flavor. Definite DO AGAIN!
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