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Medium White Bread

* Exported from MasterCook *

MEDIUM WHITE BREAD

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c Water
2 c Bread flour
1 t Salt
2 tb Sugar
1 tb Dry milk (I use buttermilk)
1 tb Butter ( slivered)
1 pk Yeast

Contributed to the echo by: Merrilyn Vaughan
Originally from: Hitachi Breadmaker book Here is a
MEDIUM white bread: Place all ingredients in bucket
and press 'start'. Process 4 hours and 10 minutes.
Remove from bucket. Brush with butter for softer
crust. Cool. Store....or EAT!

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