Potato Kugel Bread

* Exported from MasterCook *

POTATO KUGEL BREAD

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----WENDY CERACCHE DBCP84B-----
-----MAKES A MEDIUM LOAF-----
1/2 cup Mashed Potatoes *
1/2 cup Potato Water
1 1/2 tablespoon Vegetable Oil
1/2 teaspoon Salt
2/3 tablespoon Sugar
2 cup Bread Flour
1 teaspoon Yeast
1 1/3 teaspoon Wheat Germ

* Mashed Potatoes = Use boiled or instant, but add minced onion, parmesan
cheese and horseradish. The dough is very liquid and the bread will not rise
very high but it makes a chewy bread similar in texture to a knish or a potato
kugel.



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