Pumpernickek

MMMMM----- Recipe via Meal-Master (tm) v8.04

Title: Pumpernickek
Categories: Breadmaker, Ethnic
Yield: 16 Servings

-JEFF ENGLE (NTPM20B)
1 c Corn Meal; (Mixed Fine
-& Course)
1 c Rye
1 c Whole Wheat
3 ts Bran
1 1/2 ts Salt
1 1/8 c Water
3 tb Molasses; honey; or sugar
1 1/2 tb Dry milk; or dry buttermilk
1 1/2 ts Brotgewurtz; (a German
-mixture of anis; fennel;
-and corriander - either
-whole seed or ground)
1 1/2 ts Yeast
1 1/2 tb Olive Oil
1 tb Instant Coffee
1 tb Cocoa

This gives a dark bread; fairly moist, with lots of texture.

There is also a pumpernicle recipie online on the cookbook section!

Good luck - and let me know how you like this, if you try it.

Jeff/Fresno Formatted by Elaine Radis

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