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Rice Bread

MMMMM----- Recipe via Meal-Master (tm) v8.04

Title: RICE BREAD
Categories: Breadmaker
Yield: 1 loaf

-CHRISTINE ERICKSON MMVH58B
2 1/2 ts Yeast
3 c Bread flour
1/2 ts Sugar
1/2 ts Salt
1 1/3 tb Butter
1 c Water
1 c Rice; cooked

Note: any type of rice may be used for different flavors of bread,
such as brown, wild, basmati, white, ect. Rice doubles in volumn when
cooked. For example, cook 1/4 cup of rice grains in 1/2 cup water to
obtain 1/2 cup cooked rice -- or just use leftover rice.

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