Semolina Sesame Bread Abm

* Exported from MasterCook *

SEMOLINA SESAME BREAD ABM

Recipe By :
Serving Size : 24 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--- -----BEST BREAD MACHINE CB
EVER----------------
2 ts Yeast
3 c Semolina flour
3 tb Wheat germ
1 1/2 tb Sugar
1/2 tb Salt
3 tb Olive oil
1/3 c Sesame seeds -- toasted
1 1/4 c Water -- warm

Bring all ingredients to room temperature and pour
into bakery, in order. Set "baking control" at 10
o'clock. Select "white bread" and push Start.

In hot & humid weather, use 1/8 c less water.

Semolina flour is the strong, silent type. It has
great tear (texture) and character, but a mild flavor
that does not announce itself. Its understated nature
lets this bread go anywhere with almost anything,
alongside an assertive French or Italian sauce, around
juicy roast meat, or under ripe cheese.

Tested in DAK R2D2. Sylvia's comments:

MM typos by Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, Internet sylvia.steiger@lunatic.com,
moderator of GT Cookbook and PlanoNet Lowfat &
Luscious echoes



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