Sourdough Pizza Bread

* Exported from MasterCook *

SOURDOUGH PIZZA BREAD

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-C-Thompson18 [Cat]
--For DAK/Welbilt:
1/2 c Plus 2 Tb milk
1 c Sourdough starter
2 Tb sugar
1 t Salt
1 Egg, beaten
2 Tb melted butter
1/2 ts Dried basil, crumbled
1/2 ts Dried oregano, crumbled
3 Tb grated Parmesan cheese
1/4 c Very finely minced
-pepperoni
3 c Flour
1 1/2 ts Yeast

A very unique bread, guaranteed to garner many
compliments:

Combine all ingredients in bread machine.

For Sanyo/Seiko machine, use following proportions: 6
Tb plus 2 tsp milk 2/3 cup sourdough starter 1 Tb plus
1 tsp sugar 1 egg yolk, beaten 1/2 tsp salt 1 Tb plus
1 tsp melted butter 1/4 tsp plus a generous pinch of
basil, crumbled 1/4 tsp plus a generous pinch of
oregano, crumbled 2 Tb grated Parmesan cheese 2 Tb
plus 2 tsp finely minced pepperoni 2 cups flour 1 tsp
yeast

Also see Atari Bread 233 Posted on Genie C13 T19 M152
by C.THOMPSON18 [CAT] on 8/9/91 MM by Cathy Svitek



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